aditieats (the newsletter)

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Sitemap - 2023 - aditieats (the newsletter)

episode 20: cookie cutters, butter beans, and 2024 food trends

episode 19: persimmons, shallots, and lasagna Lays

episode 18: peppers, onions, and Panda Gourmet

episode 17: brunch, buffets, and Bad Bunny

episode 16: shrimps, sandwiches, and very good scallops

episode 15: Cheeto cake and ice cream spreadsheets

episode 14: grocery girl summer, gendered cocktails, and pizza.

episode 13: restaurant week and tomato season

episode 12: food fashion, Flaming Hot, and lots of cheese

episode 11: Barbie foods, girl dinner, and Tatte treats (4 the girlies)

episode ten: coffee, coffee cocktails, Mexican Food and Mexico City

episode nine: fancy ketchup and cupcake bears

episode eight: pasta mysteries and carrot cocktails

episode 7: ice cream drama, olive oil drama, and salt.

episode six: chai, caesar salad, and sean evans

episode five: cherry blossoms, culinary diplomacy, and cheddar

episode four: influencers, martinis, and mcdonalds

episode 3: chips, cinnamon rolls, and ordering incorrectly

episode two: eggs, etiquette, economics

episode one: aditieats in ur inbox!

Coming soon

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